
Country of origin | Italy |
Corporate name | A DUE di Squeri Donato & C. S.p.A. |
Country | Collecchio / Italy |
Languages | English, Spanish |
Suitable to treat granulated white beet sugar and/or brown cane sugar.
Hot and cold dissolving, at a temperature within the range 25 ÷ 85 °C, up to 82°Bx (°Bx tolerance: ± 0,15°Bx).
Sugar feeding through worm screw conveyor or through pneumatic transport.
New filtration chamber technology, reduced dissolution time thanks to the use of a specific diffuser nozzle.
For the hot version an integrated HTST pasteurization system is featured with a highly efficient heat recovery to guarantee maximum energy saving.
A DUE offers as well equipment and systems for GRANULATED SUGAR HANDLING, SUGAR SYRUP TREATMENT, LIQUID SUGAR HANDLING
Founded in 1967, A DUE is an Italian company specialised in design, construction and installation of complete, automated systems for carbonated beverages and still drinks preparation, starting from raw material receiving up to product delivery to the filling area, including systems for primary water treatment (WTP).