Corporate name | MANUTATA SAC |
Country | MADRE DE DIOS / Peru |
Languages | English, Spanish |
The amazon chestnut is a source of vegetable protein, in the brown skin is found flavonoids, powerful antioxidant, this fruit can help improve the metabolism of bad fats in the body by reducing cholesterol and fatigue. source of healthy fats - omegas 6 and 9 minerals - selenium and magnesium vitamins - b1, b2, b3, b5 and b9.
Presentations: 44 lb or 19.96 kg
Pype: Broken 7
Shelf life: 24 months (vacuum sealed)
Offer: january - december
Packaging: double corrugated cardboard boxes, in aluminized bags
Storage: store in a cool environment, away from sunlight or other heat sources
Uses:
• Snack and mix of dry fruits
• Bakery and pastry ingredients
• Chocolate filling
• Desserts and salads
• Cookies, desserts, ice cream
Benefits:
• High selenium content.
• Strengthens the immune system
• High fiber and protein content
• Omega 6 and 9
• Natural antioxidant
We are a leading company in the development of green markets, which process, produce and commercialize the Amazon nut, its derivatives and other super foods, preserving its nutritional properties to contribute to the health care of the world's households in perfect harmony with the Amazon.
OUR PRODUCTS ARE OBTAINED FROM THE AMAZON CHESTNUT OR BRAZIL NUT, COMING FROM WILD TREES THAT GROW NATURALLY IN THE FORESTS OF THE PERUVIAN AMAZON (MOTHER OF GOD), SOME OF THESE TREES CAN LIVE MORE THAN A THOUSAND YEARS AND THE ESTIMATED TIME WE WAIT TO COLLECT THEM (MANUAL COLLECTION) IS BETWEEN 10 TO 15 YEARS; THESE PRODUCTS HAVE AN ECOLOGICAL, SUSTAINABLE BUSINESS MODEL AND AN EXCELLENT STORY TO TELL THAT CAN BE EXPLOITED IN A SIGNIFICANT WAY IN THE COMMERCIAL FIELD, ALSO FIT VERY WELL WITH THE CURRENT TREND OF CONSUMERS' SEARCH FOR HEALTHIER, NATURAL, ECOLOGICAL AND SAFE FOOD. We also have a subsidiary Manutata Korea Corp located in Seoul, positioning Peruvian organic, ecological and wild superfoods from sustainable sources for the entire Asian continent